Then it was off to our party at a restaurant called the ThirstyBear. The restaurant brews some of its own beers and has a really neat location in a historic brick building in downtown San Francisco. We had the 2nd floor of the restaurant closed off and it was packed! We had just over 300 people and maxed out the tab in a record 2 hours and 15 minutes.
There's nothing like handing over your credit card to pay for a $10,000 party.
Our buddy Mik Kersten from Vancouver (middle) took a picture at the end of the party with me and my boss Ian (right).
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